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The food was delicious, I really loved the croquetas and the gnocchi was so fluffy and light in the mouth. The atmosphere of the place is lovely and the menu art is so cute. I thought the service was quick and the waitress super nice. You get a discount if you pay with credit card which was nice. Overall, a lovely experience and it was nice to eat something other than meat.
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What a delectable dinner! It was my last meal in Uruguay and I couldn’t decide between the Milanesa or the ribeye. The waitress was so cool and organised for an entree serve of the milanesa so I could enjoy both. I have to say that the kitchen absolutely crucified the steak to the extreme of well done but I still had a pleasant time especially after a few sav blancs
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Dropped in for a super late lunch, almost dinner tbh after doing some tourist things.
Our party if 3 shared 3 items
chickpea salad
rib eye
potato gnocchi
When I tell you, we cleared all them plates.
The steak was perfectly cooked
That chickpea salad was the crowd favorite. I could eat that daily and be happy with life
The gnocchi was equally sumptuous.
I’m bummed we didn’t come back for dinner. We were elsewhere having the worst meal of my life.
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Outstanding cappuccino and carrot cake! Very friendly owners!
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Excellent food, nice atmosphere, friendly staff, and multiple options for vegetarians. We found this place on a couple of lists for "top restaurants in Montevideo" and they didn't disappoint. If you get a table outside after dark, you may get some interesting characters walking by, but no one bothered us.
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Delicious food and great service! I would highly recommend this place to anyone. My boyfriend and I ordered the wedge salad (him), the pear and blue cheese salad (me), the chicken milanesa with fried rice (him), and the corvina al papillon (me). I wish I had more time in Montevideo to try some of their other dishes.
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Without a doubt, Jacinto had the best meals we had in Uruguay. We went three times (lunch each time). I am not a vegetarian but I will do veg if there is a good option. Wow. Amazing. Chickpea and green bean salad day one. Cauliflower steak day two and a simple soup and wedge salad (ok, I had bacon!) day three. All delicious. Good wines. Friendly service. Perfecto
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What a lovely place with wonderful food! I enjoyed a local cheese selection, anda rib-eye steak with a side of ratatouille, and it was absolutely delicious. I felt like I was in heaven. The staff was incredibly sweet and helpful, making the experience even more special. Such a memorable dinner!
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The food was absolutely delicious, and we really enjoyed our dinner there. The dessert was especially fascinating - definitely the highlight of the evening. The staff were friendly and even a bit funny, which made the experience even nicer. Highly recommended!
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We didn’t come all the way to Uruguay to eat at Jacinto — but we might come back to! This was the best meal I’ve had in a long time. The gazpacho and crudo were my favorites — not just excellent, but exciting. Incredible flavor in both. The burrata salad and ratatouille and the pasta were excellent. The brûlée dessert was fab. Our servers were charming and patient with our bad Spanish, and we had a totally lovely time.